Crock pot soup recipes

 Crock Pot Soup Recipes: A Winter Warmer

Soup is a classic comfort food this is perfect for a chilly iciness day. It is warm, hearty, and filling, and it can be made with a diffusion of components to fit your taste. Crock pots are a incredible way to make soup, as they can help you cook the soup slowly and evenly, ensuing in a flavorful and delicious meal.

Crock pot soup recipes
Crock pot soup recipes


Here are some of our favourite crock pot soup recipes:

1. Chicken Tortilla Soup

This is a classic Mexican soup this is perfect for a chilly iciness day. It is made with shredded bird, veggies, corn, tomatoes, and cheese, and it's miles served with tortilla chips.

Ingredients:

* 1 pound of boneless, skinless bird breasts

* 1 tablespoon of olive oil

* 1 onion, chopped

* 2 cloves of garlic, minced

* 2 cups of chook broth

* 1 (15 ounce) can of black beans, rinsed and drained

* 1 (15 ounce) can of corn, tired

* 1 (10 ounce) can of diced tomatoes with green chilies, undrained

* 1 teaspoon of chili powder

* half of teaspoon of cumin

* 1/four teaspoon of salt

* 1/four teaspoon of black pepper

* half cup of shredded cheddar cheese

* Tortilla chips, for serving


Instructions:

1. In a large crock pot, combine the bird breasts, olive oil, onion, and garlic. Cook on high for three-4 hours, or until the hen is cooked via.

2. Remove the fowl from the crock pot and shred it. Return the chicken to the crock pot.

3. Add the bird broth, black beans, corn, tomatoes, chili powder, cumin, salt, and pepper to the crock pot. Stir to mix.

4. Cover the crock pot and cook on low for 6-eight hours, or till the greens are gentle.

Five. Serve the soup with shredded cheese and tortilla chips.


2. Slow Cooker Beef Stew

This hearty pork stew is ideal for a cold iciness night. It is made with pork chuck roast, greens, and a flavorful broth.


Ingredients:

* 2 pounds of pork chuck roast, reduce into 1-inch cubes

* 1 tablespoon of olive oil

* 1 onion, chopped

* 2 cloves of garlic, minced

* 2 carrots, peeled and chopped

* 2 stalks of celery, chopped

* 1 cup of red wine

* 1 (14.5 ounce) can of red meat broth

* 1 (15 ounce) can of diced tomatoes with green chilies, undrained

* 1 teaspoon of dried oregano

* 1 teaspoon of thyme

* 1/2 teaspoon of salt

* 1/4 teaspoon of black pepper


Instructions:

1. In a big crock pot, integrate the pork chuck roast, olive oil, onion, garlic, carrots, celery, crimson wine, beef broth, tomatoes, oregano, thyme, salt, and pepper.

2. Cover the crock pot and cook dinner on low for 8-10 hours, or until the beef is smooth.

Three. Serve the stew with mashed potatoes or rice.


3. Crock Pot Vegetable Soup

This healthful and hearty vegetable soup is perfect for a mild and healthy meal. It is made with a selection of greens, beans, and lentils, and it's miles pro with a flavorful herb combo.


Ingredients:

* 1 tablespoon of olive oil

* 1 onion, chopped

* 2 cloves of garlic, minced

* 2 carrots, peeled and chopped

* 2 stalks of celery, chopped

* 1 cup of chopped inexperienced beans

* 1 cup of chopped red bell pepper

* 1 cup of chopped yellow bell pepper

* 1 cup of chopped zucchini

* 1 (15 ounce) can of black beans, rinsed and drained

* 1 (15 ounce) can of kidney beans, rinsed and tired

* 1 (15 ounce) can of diced tomatoes with green chilies, undrained

* 1 (10 ounce) can of vegetable broth

* 1 teaspoon of dried oregano

* 1 teaspoon of thyme

* 1/2 teaspoon of salt

* 1/4 teaspoon of black pepper


Instructions:

1. In a huge crock pot, combine the olive oil, onion, garlic, carrots, celery, inexperienced beans, red bell pepper, yellow bell pepper, zucchini, black beans, kidney beans, tomatoes, vegetable broth, oregano, thyme,

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